Peanut Butter Cookies recipe

Ingredients:

2 medium eggs.
2 ½ cups of flour.
1 cup of peanut butter.
1 cup of butter.
1 cup of white sugar.
1 cup of brown sugar, packed.
½ teaspoon of salt.
½ teaspoon of baking soda.

Directions:

Preheat your oven to 375°F (190°C).

Mix together the flour, salt and baking soda; then set aside.

Mix together the butter and peanut butter.

Add the white and brown sugar to the butter mixture, mixing thoroughly.

Add the eggs to the butter mixture and beat thoroughly.

Stir theflour mixture into peanut butter mixture.

Drop the dough from a teaspoon to an ungreased baking sheet.

Flatten with a fork.

Bake for 12 minutes or until lightly browned.

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