Cookie Recipes

Honey Peanut Butter Cookies recipe

Ingredients:

2 ½ cups of flour.
2 medium eggs.
1 cup of chunky peanut butter.
1 cup of honey.
½ cup of butter, softened.
½ cup of sugar.
2 teaspoons of vanilla.
1 teaspoon of baking soda.

Directions:

Preheat your oven to 375°F (190°C).

Cream together the peanut butter and butter.

Add honey, sugar and vanilla; stir thoroughly.

Add the eggs and beat until fluffy.

Add the flour and the baking soda, then stir.

Drop by rounded spoonfuls onto a cookie sheet and bake for 10-12 minutes.

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Conversions
2 ½ cupsabout 591ml (591.475 mililitres based on 236.59 mililitres in a US cup)
1 cupabout 237ml (236.59 mililitres based on 236.59 mililitres in a US cup)
½ cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)
190°C375°F / Gas Mark 5

Data:

Published: December 24, 2007

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